Oaks Restaurant at Broadoaks Country House
Welcome to Oaks Restaurant
Sumptuous flavours in a delicious atmosphere
We have an appetite for fine things, and the dining experience at Broadoaks in the recently refurbished Oaks Restaurant is truly special. From a light lunch or afternoon tea to the extensive a la carte house menu, the award winning Michelin recommended kitchen at Broadoaks is passionate about the food they produce and always eager to create exceptional culinary experiences.
We could go to great lengths to tell you about how the ingredients are seasonal and locally sourced (which, of course, they are) and wax lyrical about Head Chef Ms Taran Baxter’s signature dish (of which, she’s proud to say, she doesn’t have), but we won’t. We will, however, say that Head Waiter David along with Tracey, Tracey 2, Polly and Gareth will offer you a very warm welcome and will be delighted to be of service to you.
There is a unique taste to be savoured at Broadoaks: a sumptuous combination of flavours, surroundings and a delicious atmosphere.
If you give us some notice that you are planning to join us for dinner or lunch we will even make your party a private personalised menu for the occasion.
We do look forward to meeting you.